Mix Fruit Payasam

What is Mix Fruit Payasam?

Mix Fruit Payasam is a traditional dessert from the Telangana region, made using a blend of fresh, seasonal fruits, coconut milk, and a variety of sweeteners like jaggery or sugar. The dish is popular for its delightful combination of textures and flavors, from the natural sweetness of fruits to the creamy richness of the coconut milk. Typically served during festivals, special occasions, and family gatherings, it is loved for both its refreshing taste and nutritious qualities.

Mix Fruit Payasam: Why All People Prefer It as the Best Telangana Snack?

Mix Fruit Payasam stands out as one of the most preferred snacks and desserts in Telangana due to its versatility and rich taste. Unlike many other desserts that rely on flour or heavy ingredients, Mix Fruit Payasam uses a combination of fresh fruits, which not only offer a refreshing taste but also provide numerous health benefits. The natural sweetness of the fruits reduces the need for excessive sugar, making it a lighter, yet indulgent dessert option. Additionally, the creamy texture created by coconut milk gives it a luxurious feel, making it a crowd-pleaser across age groups. Whether served warm or chilled, this dessert is a perfect way to end a meal, offering both comfort and nutrition.

Other Names for Mix Fruit Payasam

Mix Fruit Payasam is known by several different names across various regions. In Telangana, it’s commonly referred to as “Phal Payasam” (meaning “fruit kheer”) or “Mysore Payasam” in some areas. It’s also called “Fruit Kheer” in English. In Andhra Pradesh, it is sometimes known as “Pazham Pradhaman” or “Rawa Fruit Payasam” in some local dialects. Despite the different names, the essence of the dish remains the same, emphasizing the use of a wide variety of fresh fruits, coconut milk, and traditional sweeteners.

Ingredients Used for Making Mix Fruit Payasam

The ingredients used in Mix Fruit Payasam reflect the vibrant and diverse nature of Telangana’s cuisine. The key ingredients include:

• Fruits: A combination of seasonal fruits like bananas, mangoes, apples, pineapple, papaya, pomegranate, and grapes. The mix of fruits provides both sweetness and texture.
• Coconut Milk: Adds a rich, creamy texture and enhances the flavor profile.
• Jaggery or Sugar: The natural sweetness of jaggery is often preferred, giving the payasam a unique earthy taste, but sugar can be used for a milder flavor.
• Cardamom and Saffron: These aromatic spices are added for fragrance and flavor depth.
• Cashews and Raisins: These are fried in ghee to add crunch and richness.
• Milk: Some versions also include milk for a creamy texture, though coconut milk is the base for most traditional recipes.

Nutritional Values of Mix Fruit Payasam

Mix Fruit Payasam is not just delicious but also packed with essential nutrients. Here are some of its nutritional values:

• Rich in Vitamins: The variety of fruits provides a wide range of vitamins, such as Vitamin C (from fruits like oranges and pomegranates), Vitamin A (from mangoes), and Vitamin K (from bananas).
• Good Source of Fiber: The fruits and coconut milk in the payasam offer a healthy dose of dietary fiber, promoting digestion and gut health.
• Minerals: Ingredients like cashews, raisins, and jaggery are rich in essential minerals like potassium, magnesium, and iron.
• Healthy Fats: Coconut milk and cashews provide healthy fats, which are essential for overall health and well-being.

Health Benefits of Eating Telangana Mix Fruit Payasam

Mix Fruit Payasam is not only a treat for your taste buds but also offers numerous health benefits:

• Improved Digestion: The fruits and coconut milk provide digestive enzymes that aid in the digestion process.
• Boosts Immunity: With its high content of Vitamin C, this dessert helps boost immunity and protects against common ailments.
• Rich in Antioxidants: The fruits used, like pomegranate and grapes, are packed with antioxidants that combat free radicals and reduce inflammation in the body.
• Heart-Healthy: The healthy fats in coconut milk and cashews support heart health by improving cholesterol levels and providing essential nutrients.

Storage – Telangana Mix Fruit Payasam

Mix Fruit Payasam is best served fresh, but if there are leftovers, they can be stored. It can be refrigerated in an airtight container for up to 2 days. For longer storage, it’s recommended to keep the dish without milk or coconut milk, adding them only before serving to maintain its texture. When stored properly, the payasam retains its flavor and nutritional value, though the fruits may lose some of their original freshness.

How to Serve Mix Fruit Payasam for Eating

Mix Fruit Payasam can be served either warm or chilled, depending on personal preference. For a comforting experience, serve it warm during cold weather or after a hearty meal. For hot summer days, chilling it in the refrigerator for a few hours makes it a refreshing dessert. Garnish with additional cashews, raisins, and a sprinkling of cardamom for an extra touch of elegance.

Telangana Mix Fruit Payasam vs. Andhra Mix Fruit Payasam

While both Telangana and Andhra Mix Fruit Payasam share a similar base, there are subtle differences in preparation. Telangana’s version typically uses jaggery for sweetness, which imparts a richer flavor, while Andhra payasam might use sugar for a lighter sweetness. Additionally, Telangana paysasam often includes more fruits and coconut milk, giving it a creamier texture compared to the Andhra version, which may use less coconut milk or opt for milk alone.

Why Choose Homemade Telangana Mix Fruit Payasam and Pickles for Mix Fruit Payasam Order Online?

When you order Homemade Telangana Mix Fruit Payasam, you are choosing authenticity and quality. Our payasam is made with fresh, seasonal fruits and premium coconut milk, ensuring every spoonful is bursting with flavor and nutrition. Homemade Telangana Pindi Vantalu and Pickles are renowned for their freshness, traditional methods, and the use of only the best ingredients. Whether you’re celebrating a festival, hosting a family gathering, or craving a healthy snack, our Mix Fruit Payasam offers a perfect balance of taste and nutrition.

Other Pindi Vantalu and Pickles Products or Telugu Recipes Offering

Along with our famous Mix Fruit Payasam, we offer a wide variety of Telangana snacks and pickles, including:

• Jaggari Coconut Laddu
• Nethi Ravva Laddu
• Atukula Mixture (Poha Chudava)
• Bellam Sunnudalu (Jaggery Urad Dal Ladoo)
• Nethi Ariselu
• Burelu, Palli Patti, Nuvvula Patti
• Pesara Vundalu, Mysore Pak, Bellam Pusa

Our wide range of traditional snacks and pickles ensures that every craving is satisfied with homemade goodness.

How to Order Homemade Telangana Pindi Vantalu and Pickles?

Ordering your favorite Telangana snacks and Mix Fruit Payasam is easy! Simply visit our online store, select the items you wish to order, and we will ensure they are freshly made and delivered to your doorstep. You can customize your order based on your preferences, and our customer support team is always ready to assist you with any questions or special requests.